Chocolate workshop 'Antigoon'
Fancy a nice chocolate workshop with an Antwerp touch? Then you are at the right place at Chocalicious.
I expect you in my professional yet stylish chocolate studio in Antwerpen.
Everybody loves chocolate
We start with a short explanation about chocolate and how to work with it. What is ‘tempering’ and why is it necessary? With that knowledge you then get started. In the next hours you practice different techniques; tempering, moulding, enrobing,… Together we make some fun chocolatelollipops in the shape of a hand, we ‘enrobe’ some crunchy cacao delicacies. You will learn how to fill a mould and use a pipingbag.
The workshop includes coffee, tea, soft drinks and… chocolate of course. Aprons and hairnets are provided so that your clothes stay clean. Everything you create during the workshop (and not eat on the spot), is yours for the taking (packing options are provided).
- Maximum 24 participants.
- Duration: About 2 hours.
- From 20 participants: 60€ pp.
- From 14 to 19 participants: 65€ pp.
- From 10 to 13 participants: 70€ pp.
- From 7 to 9 participants: 75€ pp.
- Up and to 6 participants: fixed fee: 480€ (80€ pp. based on 6 participants)
Prices include Belgian VAT
Fancy something a bit more spectacular? Check out workshop ‘Chocolate Kiss‘.
Don’t find enough people to form a group of your own? Check out the ‘‘montly workshop for individuals‘ where you can join on an individual basis (in Flemish, so a basic understanding of the language is necessary).
Fun interactive Chocolate workshops with Carolien Krijnen